Sains Malaysiana 53(2)(2024): 335-345
http://doi.org/10.17576/jsm-2024-5302-08
Proximate Composition, Phytochemical Analysis and
Toxicity Assessment of Extracts of Caulerpa lentillifera using Autoclave- and Microwave-Assisted
Extractions
(Komposisi Proksimat, Analisis Fitokimia dan Penilaian Ketoksikan Ekstrak Caulerpa lentillifera menggunakan Pengekstrakan Berbantu Autoklaf dan Mikrogelombang)
SARANYA PEERAKIETKHAJORN1,*,
WIRAWAN WORAKIT1, CHURAIRAT MOUKAMNERD2 & CHITTIPONG
TIPBUNJONG 3
1Division
of Biological Science, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90110, Thailand
2Faculty
of Agro-Industry, Chiang Mai University 155 M. 2, Mae Hia, Muang, Chiang Mai 50100, Thailand
3Division
of Health and Applied Sciences, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90110, Thailand
Received: 23
June 2023/Accepted: 23 January 2024
Abstract
Caulerpa lentilliferais a marine alga widely cultured
and consumed in Asia and Oceania. Emerging green techniques are currently popular for phytochemical
extraction. Therefore, this study aimed to investigate the proximate
compositions, phytochemicals, and antioxidant properties of the C. lentilliferaextracts using autoclave-assisted and
microwave-assisted extraction methods (A-CLE and M-CLE, respectively). The
toxicity of extracts was tested against human normal colon cells and freshwater
crustacean Daphnia magna. We found that crude lipid, ash and moisture
contents in A-CLE were lower than those in M-CLE, while crude protein and crude
carbohydrate were higher in A-CLE. Total flavonoid content in A-CLE (1.474 ± 0.046 mg QE g-1 extract) was higher than that in M-CLE (1.179 ± 0.054 mg QE g-1 extract). There was no difference in total phenolic
contents, triterpenoid contents and antioxidant activities between the
extracts. The IC50 of
A-CLE (12,260 ± 197 µg mL-1) was higher than that of M-CLE (10,950 ±
169 µg mL-1). In
the acute toxicity test, the LC50 of A-CLE against D. magna (7.50
± 0.28 g L-1) was lower than LC50 of
M-CLE (8.76 ± 0.26 g L-1). This study suggest that autoclave-assisted and microwave-assisted extractions are
effective green methods of extracting C. lentillifera. This study will be useful for further studies of C. lentillifera extracts to improve human and animal health.
Keywords: Antioxidant; autoclave-assisted extraction; Caulerpa lentillifera; microwave-assisted extraction;
toxicity
Abstrak
Caulerpa lentillifera ialah alga marin yang dikultur secara meluas dan dimakan di Asia dan Oceania. Kemunculan teknik hijau kini popular untuk pengekstrakan fitokimia. Oleh itu, penyelidikan ini bertujuan untuk mengkaji komposisi proksimat, fitokimia dan sifat antioksidan bagi ekstrak C. lentillifera menggunakan kaedah pengekstrakan berbantu autoklaf dan mikrogelombang (A-CLE dan M-CLE). Ketoksikan ekstrak telah diuji terhadap sel kolon normal manusia dan krustasea air tawar Daphnia magna. Kami mendapati bahawa kandungan lipid mentah, abu dan lembapan dalam A-CLE adalah lebih rendah daripada M-CLE, manakala protein mentah dan karbohidrat mentah lebih tinggi dalam A-CLE. Jumlah kandungan flavonoid dalam A-CLE (1.474 ± 0.046 mg ekstrak QE g-1) adalah lebih tinggi daripada M-CLE (1.179 ± 0.054 mg ekstrak QE g-1). Tiada perbezaan dalam jumlah kandungan fenol, kandungan triterpenoid dan aktiviti antioksidan antara ekstrak. IC50 A-CLE (12,260 ± 197 µg mL-1) adalah lebih tinggi daripada M-CLE (10,950 ± 169 µg mL-1). Dalam ujian ketoksikan akut, LC50 A-CLE terhadap D. magna (7.50 ± 0.28 g L-1) adalah lebih rendah daripada LC50 M-CLE (8.76 ± 0.26 g L-1). Kajian ini mencadangkan bahawa pengekstrakan berbantu autoklaf dan mikrogelombang adalah kaedah hijau yang berkesan untuk mengekstrak C. lentillifera. Penyelidikan ini adalah penting untuk kajian lanjut ekstrak C. lentillifera dalam meningkatkan kesihatan manusia dan haiwan.
Kata kunci: Antioksidan; Caulerpa lentillifera; ketoksikan; pengekstrakan berbantu autoklaf; pengekstrakan berbantu mikrogelombang
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*Corresponding
author; email: saranya.pe@psu.ac.th
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